Best of Savannah
Mrs. Wilkes Dining Room Tips — Everything You Need to Know Before You Go
Restaurants|February 26, 2026

Mrs. Wilkes Dining Room Tips — Everything You Need to Know Before You Go

By Best of Savannah

Mrs. Wilkes' Dining Room is the most iconic meal in Savannah — family-style Southern comfort food served at communal tables, unchanged since 1943. If you're planning to visit, you need to know what you're getting into. This isn't a typical restaurant. There's no menu. You sit with strangers. And the line on Jones Street starts forming well before the doors open.

We've gathered everything you need to know to make your Mrs. Wilkes' experience smooth, memorable, and delicious.

Quick Answer: Essential Mrs. Wilkes Dining Room Tips

  • Hours: Monday-Friday 11 AM-2 PM only (closed weekends)
  • Best time to arrive: 10:15-10:30 AM to be near the front of the line
  • Average wait: 30-60 minutes, but it moves faster than you'd expect
  • Cost: Around $23 per adult, $11.50 for children under 10 (2026 pricing)
  • Payment: Cash strongly preferred (they do accept cards now, but cash is easier)
  • No reservations: First-come, first-served only
  • Closed: January (annual break)

What Is Mrs. Wilkes' Dining Room?

Mrs. Wilkes' Dining Room isn't just a Savannah restaurant — it's a Southern dining institution. Sema Wilkes started serving boardinghouse-style meals in 1943, and the concept hasn't changed in over 80 years.

You sit at communal tables for ten. Platters of home-cooked Southern food arrive family-style: fried chicken, cornbread dressing, collard greens, sweet potato soufflé, black-eyed peas, mac and cheese, squash casserole, and more. You pass the bowls, share the table, and eat until you can't anymore.

There's no menu. No ordering. No substitutions. The food comes to the table, and you eat what's served that day. It's simple, unpretentious, and exactly what makes it special.

Why it matters: This is the most iconic Southern meal in Savannah. Food writers, TV shows, and travelers from around the world come here specifically for the family-style experience. It's not fine dining — it's home cooking at its finest.

When Should You Arrive at Mrs. Wilkes?

Timing is everything at Mrs. Wilkes'. The restaurant opens at 11 AM sharp, Monday through Friday. Here's the strategy:

Ideal arrival time: 10:15-10:30 AM
Arrive in this window and you'll be near the front of the line. The first 30-40 people through the door get seated immediately when the doors open at 11:00.

Acceptable arrival: 10:30-10:45 AM
You'll wait 15-30 minutes after the doors open. Still totally manageable.

Expect a longer wait: 10:45-11:30 AM
The line peaks just before and right after opening. You might wait 45-60 minutes. Bring water and patience.

Late lunch strategy: 12:30-1:30 PM
Some locals swear by this. The initial rush has cleared, tables are turning over, and you might get seated faster. The downside? If they run out of food or hit capacity for the day, you're out of luck.

Pro tip: Monday and Friday are the busiest days. Tuesday through Thursday typically have shorter waits. If you have flexibility, aim for midweek.

What Should You Expect When You Arrive?

The line forms on Jones Street, one of Savannah's most beautiful residential blocks. You'll see a modest sign marking the entrance at 107 W. Jones Street, and a line of people waiting on the sidewalk.

The atmosphere: People chat in line. Locals strike up conversations with tourists. The staff comes out periodically to let people know how long the wait will be. It's all very Southern and friendly.

What to bring:

  • Cash — they prefer it, and the ATM nearby isn't always reliable
  • Water — especially in summer, the Georgia heat is no joke
  • Comfortable shoes — you'll be standing for a while
  • An empty stomach — seriously, skip breakfast

What NOT to bring: Big bags or strollers are awkward in the tight dining rooms. Travel light if you can.

What Happens Once You're Inside?

When your turn comes, the staff will seat you at the next available table — usually a long communal table for ten people. You sit with whoever happens to be there. Strangers become tablemates, and by the end of the meal, you'll probably know their names and where they're from.

Within minutes, platters start arriving. The food comes fast, and it keeps coming:

  • Fried chicken — perfectly crispy, juicy inside
  • Cornbread dressing — savory, herbed, traditional Southern stuffing
  • Collard greens — slow-cooked with smoked pork
  • Black-eyed peas
  • Mac and cheese — creamy, baked Southern-style
  • Sweet potato soufflé — almost dessert-level sweet
  • Squash casserole
  • Butter beans
  • Okra gumbo
  • Biscuits — warm, buttery, essential
  • Red rice
  • Mashed potatoes

The selection varies slightly by day, but you'll always get 10-15 different dishes. It's all-you-can-eat family-style — once a platter empties, they bring more.

Etiquette tip: Pass the bowls. Don't hoard. This is communal dining, and the beauty is in the sharing. If someone at your table asks for the fried chicken, pass it with a smile.

How Much Food Are We Talking?

An absurd amount. You will not leave hungry. This is Southern hospitality in its purest form — they want you full, happy, and maybe needing a nap afterward.

Most people can't finish everything. That's okay. Pace yourself. Try a little bit of everything, then go back for seconds of your favorites. Don't pile your plate high on the first pass — there's no rush, and more food is always coming.

What If You Have Dietary Restrictions?

Mrs. Wilkes' is traditional Southern cooking, which means most dishes contain meat, dairy, or both. If you're vegetarian, vegan, or have allergies, this is a tough spot. There are vegetable sides (collards, black-eyed peas, squash), but many are cooked with pork or butter.

The staff is friendly if you ask questions, but they're not set up for extensive substitutions or modifications. If you have serious dietary restrictions, consider whether this is the right dining experience for you.

For more dining flexibility with excellent Southern food, check out The Public Kitchen & Bar or The Grey, both of which can accommodate dietary needs more easily.

How Long Does the Meal Take?

Once you're seated, the meal itself takes about 45 minutes to an hour. The food comes fast, you eat at your own pace, and when you're done, you pay and leave. There's no lingering over coffee — tables turn over quickly to seat the next group.

Total time commitment: 1.5 to 2.5 hours including wait time and the meal itself. Plan accordingly.

What Should You Do While Waiting in Line?

Jones Street is one of the most picturesque blocks in Savannah. While you wait, enjoy the scenery:

  • People-watch: This is the Historic District — there's always something happening
  • Chat with fellow line-waiters: You'll meet people from all over the world
  • Explore a bit: Lafayette Square is a block away, beautiful for a quick stroll (but don't lose your place in line!)
  • Read: Bring a book or download something on your phone

Many people use the wait to plan the rest of their day. Mrs. Wilkes' is centrally located, so you can easily walk to Forsyth Park, The Olde Pink House on Reynolds Square, or any of the top Savannah restaurants for dinner later.

Is Mrs. Wilkes' Worth the Wait?

Yes — but with caveats.

You'll love it if:

  • You want an authentic Southern dining experience
  • You enjoy communal seating and meeting strangers
  • You're okay with no menu choices (you get what you get)
  • You appreciate home cooking over fine dining
  • You want the most iconic meal in Savannah

You might skip it if:

  • You have serious dietary restrictions
  • You're uncomfortable with communal seating
  • You prefer modern or upscale dining experiences
  • You're in a rush (this is not a quick meal)

For many visitors, Mrs. Wilkes' is a once-in-a-lifetime experience that perfectly captures Savannah's charm. For others, the wait doesn't justify the meal. Know what you're walking into, and set expectations accordingly.

Honest take: The food is good — solid, traditional Southern home cooking. But what makes Mrs. Wilkes' special isn't Michelin-level cuisine. It's the experience. Sitting with strangers, passing bowls of fried chicken, and sharing a meal the way Southerners have for generations. That's what you're paying for.

What Are the Alternatives If You Can't Get In?

If Mrs. Wilkes' is closed, the wait is too long, or you just want other options, Savannah has plenty of excellent Southern restaurants:

The Grey — James Beard Award-winning Port City Southern cuisine in a stunning art deco setting. This is upscale, refined, and worth every penny.

The Olde Pink House — Fine Southern dining in a gorgeous 1771 Georgian mansion. The crispy scored flounder is legendary.

Crystal Beer Parlor — Savannah's oldest restaurant (since 1933), serving classic Southern comfort food in a no-frills tavern setting.

B. Matthew's Eatery — Excellent shrimp and grits, generous portions, and a lively brunch scene.

For a comprehensive guide to Southern dining in Savannah, read our full breakdown of the best Southern food in Savannah.

How Does Mrs. Wilkes' Compare to Other Savannah Restaurants?

Mrs. Wilkes' occupies a unique space in the Savannah dining landscape:

Vs. The Grey: The Grey is refined, innovative Southern cuisine. Mrs. Wilkes' is traditional home cooking. Both are excellent — just completely different experiences.

Vs. The Olde Pink House: The Olde Pink House offers upscale Southern dining in a formal setting. Mrs. Wilkes' is communal, casual, and unpretentious. Choose based on the vibe you want.

Vs. The Public Kitchen & Bar: The Public offers farm-to-table Southern comfort food with modern twists. Mrs. Wilkes' is the opposite — tradition, unchanged for 80 years.

If you're spending 3-4 days in Savannah, you can (and should) hit multiple spots. Lunch at Mrs. Wilkes', dinner at The Grey, breakfast at The Collins Quarter — that's a well-rounded Savannah food experience.

For more morning meal options, check out our guide to the best breakfast in Savannah.

What Else Should You Know Before Visiting?

Closed in January

Mrs. Wilkes' takes the entire month of January off. If you're visiting Savannah in January, plan accordingly — this isn't an option.

Cash Is King

They technically accept cards now, but the staff strongly prefers cash. Bring $30-40 per person in cash to make things smooth.

No Alcohol

Mrs. Wilkes' doesn't serve alcohol. It's sweet tea, water, or lemonade. If you want a drink with your meal, you'll need to visit elsewhere.

Family-Friendly

Kids are welcome, and the communal seating makes it feel like a big family dinner. That said, the wait can test young kids' patience — bring snacks or distractions.

Parking

Street parking on Jones Street is limited. Your best bet is to walk from your hotel if you're staying in the Historic District, or use a nearby parking garage and walk the few blocks.

Should You Skip Breakfast Before Mrs. Wilkes?

Yes. Absolutely. This is a massive, all-you-can-eat Southern lunch. If you eat a full breakfast, you won't do the meal justice.

Grab coffee if you need it — The Collins Quarter or Goose Feathers Cafe are both nearby — but skip the big breakfast. Save your appetite.

How Do You Combine Mrs. Wilkes' with Other Savannah Activities?

Mrs. Wilkes' makes a perfect anchor for a full day in Savannah. Here's a sample itinerary:

10:00 AM: Grab coffee at Goose Feathers on Ellis Square
10:15 AM: Get in line at Mrs. Wilkes'
11:00 AM-12:30 PM: Feast on family-style Southern lunch
1:00 PM: Walk off the meal with a stroll through Forsyth Park
3:00 PM: Explore the Historic District squares
7:00 PM: Ghost tour through haunted Savannah
9:00 PM: Drinks on River Street or at one of Savannah's rooftop bars

The beauty of Mrs. Wilkes' is its central location. You're a 10-minute walk from most major Historic District attractions, so it's easy to build your day around the meal.

Final Thoughts: Is Mrs. Wilkes' a Must-Do in Savannah?

If you want to experience authentic Southern hospitality and home cooking in its purest form, yes — Mrs. Wilkes' is a must-do. This isn't about trendy food or Instagram-worthy presentation. It's about sitting down with strangers, passing bowls of fried chicken and collard greens, and sharing a meal the way Southerners have for generations.

The wait is real. The experience is old-school. And for many visitors, it's the highlight of their Savannah trip.

Our verdict: Worth it — if you know what you're getting into. Arrive early, bring cash, embrace the communal vibe, and you'll walk away with a full stomach and a great Savannah story.


Looking for more Savannah dining recommendations? Check out our guides to the best restaurants in Savannah, breakfast spots, Southern food, and fine dining. Planning your full itinerary? Read our complete guide to things to do in Savannah Georgia.